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FT-NIR and FT-MIR spectroscopy to discriminate competitors, non compliance and compliance grated Parmigiano Reggiano cheese
Cevoli, Chiara, Gori, Alessandro, Nocetti, Marco, Cuibus, Lucian, Caboni, Maria Fiorenza, Fabbri, AngeloVolume:
52
Language:
english
Journal:
Food Research International
DOI:
10.1016/j.foodres.2013.03.016
Date:
June, 2013
File:
PDF, 1.71 MB
english, 2013