Analysis of naturally occurring 3″-Methyl-epigallocatechin...

Journal of Functional Foods 2014 / 03 Vol. 7

Analysis of naturally occurring 3″-Methyl-epigallocatechin gallate in 71 major tea cultivars grown in China and its processing characteristics

Lv, Hai-peng, Yang, Ting, Ma, Cheng-ying, Wang, Chuan-pi, Shi, Jiang, Zhang, Yue, Peng, Qun-hua, Tan, Jun-feng, Guo, Li, Lin, Zhi
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Volume:
7
Language:
english
Journal:
Journal of Functional Foods
DOI:
10.1016/j.jff.2013.12.009
Date:
March, 2014
File:
PDF, 571 KB
english, 2014
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