Oxidation of α-lactalbumin after a lactoperoxidase-catalysed reaction: An oxidomics approach applying immuno-spin trapping and mass spectrometry
Dalsgaard, Trine K., Triquigneaux, Mathilde, Deterding, Leesa, Summers, Fiona A., Mortensen, Grith, Mason, Ronald P.Volume:
38
Language:
english
Journal:
International Dairy Journal
DOI:
10.1016/j.idairyj.2013.11.005
Date:
October, 2014
File:
PDF, 983 KB
english, 2014