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Evaluation of growth and ochratoxin A production by Aspergillus steynii and Aspergillus westerdijkiae in green-coffee based medium under different environmental conditions
Gil-Serna, Jessica, Vázquez, Covadonga, García Sandino, Fernando, Márquez Valle, Ana, González-Jaén, María Teresa, Patiño, BelénVolume:
61
Language:
english
Journal:
Food Research International
DOI:
10.1016/j.foodres.2014.01.058
Date:
July, 2014
File:
PDF, 592 KB
english, 2014