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Expert system based on computer vision to estimate the content of impurities in olive oil samples
Cano Marchal, P., Martínez Gila, D., Gámez García, J., Gómez Ortega, J.Volume:
119
Language:
english
Journal:
Journal of Food Engineering
DOI:
10.1016/j.jfoodeng.2013.05.032
Date:
November, 2013
File:
PDF, 1.72 MB
english, 2013