Comparative study of the rheology and the structure of...

International Dairy Journal 2013 / 8 Vol. 31; Iss. 2

Comparative study of the rheology and the structure of sodium and calcium caseinate solutions

Thomar, Peggy, Nicolai, Taco, Benyahia, Lazhar, Durand, Dominique
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Volume:
31
Language:
english
Journal:
International Dairy Journal
DOI:
10.1016/j.idairyj.2013.02.005
Date:
August, 2013
File:
PDF, 789 KB
english, 2013
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