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Evaluation of functional properties of composite flours and sensorial attributes of composite flour biscuits
Chandra, Suresh, Singh, Samsher, Kumari, DurveshVolume:
52
Language:
english
Journal:
Journal of Food Science and Technology
DOI:
10.1007/s13197-014-1427-2
Date:
June, 2015
File:
PDF, 259 KB
english, 2015