Improving quality and safety of aquatic products: A case...

Food Control 2013 / 10 Vol. 33; Iss. 2

Improving quality and safety of aquatic products: A case study of self-inspection behavior from export-oriented aquatic enterprises in Zhejiang Province, China

Zhou, Jiehong, Yan, Zhen, Wang, Yuan
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Volume:
33
Language:
english
Journal:
Food Control
DOI:
10.1016/j.foodcont.2013.03.019
Date:
October, 2013
File:
PDF, 682 KB
english, 2013
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