Volume 33; Issue 2

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Food Control
Volume 33; Issue 2

Food Control

Volume 33; Issue 2

1

Ruggedness of 2D code printed on grain tracers for implementing a prospective grain traceability system to the bulk grain delivery system

Liang, K., Thomasson, J.A., Shen, M.X., Armstrong, P.R., Ge, Y., Lee, K.M., Herrman, T.J.

Journal:

Year:

2013

Language:

english

File:

PDF, 466 KB

english, 2013

2

Molecularly imprinted polymer-based solid phase clean-up for analysis of ochratoxin A in ginger and LC-MS/MS confirmation

Cao, Jiliang, Zhou, Shujun, Kong, Weijun, Yang, Meihua, Wan, Li, Yang, Shihai

Journal:

Year:

2013

Language:

english

File:

PDF, 2.70 MB

english, 2013

3

Assessment of bisphenol A and bisphenol B in canned vegetables and fruits by gas chromatography–mass spectrometry after QuEChERS and dispersive liquid–liquid microextraction

Cunha, S.C., Fernandes, J.O.

Journal:

Year:

2013

Language:

english

File:

PDF, 246 KB

english, 2013

4

Application of solid phase extraction and two-dimensional gas chromatography coupled with time-of-flight mass spectrometry for fast analysis of polycyclic aromatic hydrocarbons in vegetable oils

Drabova, Lucie, Tomaniova, Monika, Kalachova, Kamila, Kocourek, Vladimir, Hajslova, Jana, Pulkrabova, Jana

Journal:

Year:

2013

Language:

english

File:

PDF, 559 KB

english, 2013

5

Aflatoxin M1 contamination in white and Lighvan cheese marketed in Rafsanjan, Iran

Akrami Mohajeri, Fateme, Ghalebi, Seyed Razi, Rezaeian, Mohsen, Gheisari, Hamid Reza, Azad, Hossein Khorramdel, Zolfaghari, Ali, Fallah, Aziz A.

Journal:

Year:

2013

Language:

english

File:

PDF, 196 KB

english, 2013

6

A study of the antibacterial mechanism of catechins: Isolation and identification of Escherichia coli cell surface proteins that interact with epigallocatechin gallate

Nakayama, Motokazu, Shimatani, Kanami, Ozawa, Tadahiro, Shigemune, Naofumi, Tsugukuni, Takashi, Tomiyama, Daisuke, Kurahachi, Masahiro, Nonaka, Ai, Miyamoto, Takahisa

Journal:

Year:

2013

Language:

english

File:

PDF, 938 KB

english, 2013

7

Analysis on RFID operation strategies of organic food retailer

Liu, Shuai, Zhang, Dongyong, Zhang, Rong, Liu, Bin

Journal:

Year:

2013

Language:

english

File:

PDF, 200 KB

english, 2013

8

The analytical comparison of phage-based magnetoelastic biosensor with TaqMan-based quantitative PCR method to detect Salmonella Typhimurium on cantaloupes

Park, Mi-Kyung, Weerakoon, Kanchana A., Oh, Jun-Hyun, Chin, Bryan A.

Journal:

Year:

2013

Language:

english

File:

PDF, 429 KB

english, 2013

9

Occurrence, antimicrobial resistance and biofilm formation of Salmonella isolates from a chicken slaughter plant in China

Wang, Huhu, Ye, Keping, Wei, Xinru, Cao, Jinxuan, Xu, Xinglian, Zhou, Guanghong

Journal:

Year:

2013

Language:

english

File:

PDF, 274 KB

english, 2013

10

Development of antifungal packaging for berries extruded from recycled PET

Junqueira-Gonçalves, Maria Paula, Alarcón, Erica, Niranjan, Keshavan

Journal:

Year:

2013

Language:

english

File:

PDF, 564 KB

english, 2013

11

Quantification of aflatoxin risk associated with Chinese spices: Point and probability risk assessments for aflatoxin B1

Zhao, Xubo, Schaffner, Donald W., Yue, Tianli

Journal:

Year:

2013

Language:

english

File:

PDF, 321 KB

english, 2013

12

Growth kinetic parameters of Gram-positive and Gram-negative bacteria on poultry treated with various chemical decontaminants

Alonso-Hernando, Alicia, Alonso-Calleja, Carlos, Capita, Rosa

Journal:

Year:

2013

Language:

english

File:

PDF, 261 KB

english, 2013

13

Measuring the effectiveness of the HACCP Food Safety Management System

Kafetzopoulos, Dimitrios P., Psomas, Evangelos L., Kafetzopoulos, Panagiotis D.

Journal:

Year:

2013

Language:

english

File:

PDF, 339 KB

english, 2013

14

Development and method validation for determination of 128 pesticides in bananas by modified QuEChERS and UHPLC–MS/MS analysis

Carneiro, Raphaella P., Oliveira, Fabiano A.S., Madureira, Fernando D., Silva, Gilsara, de Souza, Wesley R., Lopes, Renata Pereira

Journal:

Year:

2013

Language:

english

File:

PDF, 722 KB

english, 2013

15

Effect of autochthonous starter cultures on microbiological and physico-chemical characteristics of Suan yu, a traditional Chinese low salt fermented fish

Zeng, Xuefeng, Xia, Wenshui, Jiang, Qixing, Yang, Fang

Journal:

Year:

2013

Language:

english

File:

PDF, 866 KB

english, 2013

16

Degradation of the minor Fusarium mycotoxin beauvericin by intracellular enzymes of Saccharomyces cerevisiae

Meca, G., Ritieni, A., Zhou, T., Li, X.Z., Mañes, J.

Journal:

Year:

2013

Language:

english

File:

PDF, 1.14 MB

english, 2013

17

Determination of thermal inactivation kinetics of Listeria monocytogenes in chicken meats by isothermal and dynamic methods

Journal:

Year:

2013

Language:

english

File:

PDF, 875 KB

english, 2013

18

Biological activities of the extracts from wild growing Origanum vulgare L

Ličina, Braho Z., Stefanović, Olgica D., Vasić, Sava M., Radojević, Ivana D., Dekić, Milan S., Čomić, Ljiljana R.

Journal:

Year:

2013

Language:

english

File:

PDF, 247 KB

english, 2013

19

Campylobacteriosis in New Zealand: A new twist to the tale? Part one (the pathogen and the poultry plant)

Journal:

Year:

2013

Language:

english

File:

PDF, 234 KB

english, 2013

20

Antimicrobial resistance profile of Salmonella present in poultry and poultry environment in north India

Singh, Renu, Yadav, A.S., Tripathi, V., Singh, R.P.

Journal:

Year:

2013

Language:

english

File:

PDF, 195 KB

english, 2013

21

Isolation of bacteriocinogenic strain of Lactococcus lactis subsp. lactis from rocket salad (Eruca sativa Mill.) and evidences of production of a variant of nisin with modification in the leader-peptide

Kruger, Monika Francisca, Barbosa, Matheus de Souza, Miranda, Antonio, Landgraf, Mariza, Destro, Maria Teresa, Todorov, Svetoslav Dimitrov, Gombossy de Melo Franco, Bernadette Dora

Journal:

Year:

2013

Language:

english

File:

PDF, 988 KB

english, 2013

22

Can analytical chemists do molecular biology? A survey of the up-skilling of the UK official food control system in DNA food authenticity techniques

Woolfe, Mark, Gurung, Tanya, Walker, Michael J.

Journal:

Year:

2013

Language:

english

File:

PDF, 297 KB

english, 2013

23

The impacts of the food traceability system and consumer involvement on consumers' purchase intentions toward fast foods

Chen, Mei-Fang, Huang, Chien-Hsien

Journal:

Year:

2013

Language:

english

File:

PDF, 303 KB

english, 2013

24

Influence of working conditions and practices on fresh-cut lettuce salads quality

Pereira, E.L., Rodrigues, A., Ramalhosa, E.

Journal:

Year:

2013

Language:

english

File:

PDF, 281 KB

english, 2013

25

Official checks by an accredited laboratory on irradiated foods at an Italian market

Mangiacotti, Michele, Marchesani, Giuliana, Floridi, Francesca, Siragusa, Grazia, Chiaravalle, Antonio Eugenio

Journal:

Year:

2013

Language:

english

File:

PDF, 571 KB

english, 2013

26

PCR-RFLP analysis using capillary electrophoresis for species identification of Cyprinidae-related products

Chen, Chien-Hung, Hsieh, Cheng-Hong, Hwang, Deng-Fwu

Journal:

Year:

2013

Language:

english

File:

PDF, 1.65 MB

english, 2013

27

Editorial Board

Journal:

Year:

2013

Language:

english

File:

PDF, 46 KB

english, 2013

28

Campylobacteriosis in New Zealand: A new twist to the tale? Part two (the consumer and the regulator)

Journal:

Year:

2013

Language:

english

File:

PDF, 225 KB

english, 2013

29

Exposure of Salmonella Typhimurium to guava extracts increases their sensitivity to acidic environments

Lim, Sang-Wook, Kim, Seung-Wan, Lee, Seung-Cheol, Yuk, Hyun-Gyun

Journal:

Year:

2013

Language:

english

File:

PDF, 1.03 MB

english, 2013

30

A small study of Yersinia enterocolitica in pigs from birth to carcass and characterisation of porcine and human strains

Bolton, Declan J., Ivory, Claire, McDowell, David

Journal:

Year:

2013

Language:

english

File:

PDF, 206 KB

english, 2013

31

Occurrence and molecular identification of Vibrio parahaemolyticus in retail shellfish in Mansoura, Egypt

Abd-Elghany, Samir Mohammed, Sallam, Khalid Ibrahim

Journal:

Year:

2013

Language:

english

File:

PDF, 740 KB

english, 2013

32

A winery-scale trial of the use of antimicrobial plant phenolic extracts as preservatives during wine ageing in barrels

González-Rompinelli, Eva M., Rodríguez-Bencomo, Juan José, García-Ruiz, Almudena, Sánchez-Patán, Fernando, Martín-Álvarez, Pedro J., Bartolomé, Begoña, Moreno-Arribas, M. Victoria

Journal:

Year:

2013

Language:

english

File:

PDF, 754 KB

english, 2013

33

Bacterial communities of the traditional raw ewe's milk cheese “Torta del Casar” made without the addition of a starter

Ordiales, Elena, Benito, María José, Martín, Alberto, Casquete, Rocío, Serradilla, Manuel Joaquín, de Guía Córdoba, María

Journal:

Year:

2013

Language:

english

File:

PDF, 493 KB

english, 2013

34

What programs work to promote health for children? Exploring beliefs on microorganisms and on food safety control behavior in primary schools

Faccio, Elena, Costa, Norberto, Losasso, Carmen, Cappa, Veronica, Mantovani, Claudio, Cibin, Veronica, Andrighetto, Igino, Ricci, Antonia

Journal:

Year:

2013

Language:

english

File:

PDF, 432 KB

english, 2013

35

Incidence and level of aflatoxin contamination in chilli commercialised in Turkey

Golge, Ozgur, Hepsag, Fatma, Kabak, Bulent

Journal:

Year:

2013

Language:

english

File:

PDF, 593 KB

english, 2013

36

High pressure processing, thermal processing and freezing of ‘Camarosa’ strawberry for the inactivation of polyphenoloxidase and control of browning

Sulaiman, Alifdalino, Silva, Filipa V.M.

Journal:

Year:

2013

Language:

english

File:

PDF, 335 KB

english, 2013

37

Improving quality and safety of aquatic products: A case study of self-inspection behavior from export-oriented aquatic enterprises in Zhejiang Province, China

Zhou, Jiehong, Yan, Zhen, Wang, Yuan

Journal:

Year:

2013

Language:

english

File:

PDF, 682 KB

english, 2013

38

Impact assessment of carvacrol and citral effect on Escherichia coli K12 and Listeria innocua growth

Belda-Galbis, Clara Miracle, Pina-Pérez, María Consuelo, Leufvén, Anders, Martínez, Antonio, Rodrigo, Dolores

Journal:

Year:

2013

Language:

english

File:

PDF, 922 KB

english, 2013

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