Chemical composition, nutritional value and antioxidant...

Food Research International 2014 / 10 Vol. 64

Chemical composition, nutritional value and antioxidant properties of autochthonous Prunus avium cultivars from Campania Region

Pacifico, Severina, Di Maro, Antimo, Petriccione, Milena, Galasso, Silvia, Piccolella, Simona, Di Giuseppe, Antonella M.A., Scortichini, Marco, Monaco, Pietro
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Volume:
64
Journal:
Food Research International
DOI:
10.1016/j.foodres.2014.06.020
Date:
October, 2014
File:
PDF, 827 KB
2014
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