Effect of UV on stability of collagen with consideration of...

Food Science and Biotechnology 2013 / 10 Vol. 22; Iss. 5

Effect of UV on stability of collagen with consideration of hydratation and fibrillogenesis

Jian-Yu Xing,Bo Bai,Wen-Jiao Xue,Ming-Yan Yang
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Volume:
22
Language:
english
Journal:
Food Science and Biotechnology
DOI:
10.1007/s10068-013-0204-8
Date:
October, 2013
File:
PDF, 482 KB
english, 2013
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