Characterization of tara gum edible films incorporated with bulk chitosan and chitosan nanoparticles: A comparative study
Antoniou, John, Liu, Fei, Majeed, Hamid, Zhong, FangVolume:
44
Language:
english
Journal:
Food Hydrocolloids
DOI:
10.1016/j.foodhyd.2014.09.023
Date:
February, 2015
File:
PDF, 14.04 MB
english, 2015