Monitoring of mercury, arsenic, and lead in traditional...

Food Additives & Contaminants Part A 2010 / 02 Vol. 27; Iss. 2

Monitoring of mercury, arsenic, and lead in traditional Asian herbal preparations on the Dutch market and estimation of associated risks

Martena, M.J., Van Der Wielen, J.C.A., Rietjens, I.M.C.M., Klerx, W.N.M., De Groot, H.N., Konings, E.J.M.
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Volume:
27
Language:
english
Journal:
Food Additives & Contaminants: Part A
DOI:
10.1080/02652030903207235
Date:
February, 2010
File:
PDF, 256 KB
english, 2010
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