Starch digestibility and predicted glycaemic index (pGI) in...

Starch digestibility and predicted glycaemic index (pGI) in starchy foods consumed in Mexico

Sáyago-Ayerdi, Sonia G., Tovar, Juscelino, Zamora-Gasga, Victor M., Bello-Pérez, Luis A.
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Volume:
66
Language:
english
Journal:
Starch - Stärke
DOI:
10.1002/star.201200206
Date:
January, 2014
File:
PDF, 132 KB
english, 2014
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