Analysis of nonpolar lipophilic aldehydes/ketones in...

Food Research International 2014 / 10 Vol. 64

Analysis of nonpolar lipophilic aldehydes/ketones in oxidized edible oils using HPLC-QqQ-MS for the evaluation of their parent fatty acids

Cao, Jun, Zou, Xian-Guo, Deng, Long, Fan, Ya-Wei, Li, Hongyan, Li, Jing, Deng, Ze-Yuan
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Volume:
64
Language:
english
Journal:
Food Research International
DOI:
10.1016/j.foodres.2014.08.042
Date:
October, 2014
File:
PDF, 598 KB
english, 2014
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