Characterization of the microstructure of dairy systems...

Food Hydrocolloids 2015 / 02 Vol. 44

Characterization of the microstructure of dairy systems using automated image analysis

Silva, Juliana V.C., Legland, David, Cauty, Chantal, Kolotuev, Irina, Floury, Juliane
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Volume:
44
Language:
english
Journal:
Food Hydrocolloids
DOI:
10.1016/j.foodhyd.2014.09.028
Date:
February, 2015
File:
PDF, 2.84 MB
english, 2015
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