Conjugated Linoleic Acid (CLA) Formation in Edible Oils by Photoisomerization: A Review
Gangidi, Rahul Reddy, Lokesh, Belur RamaswamyVolume:
79
Language:
english
Journal:
Journal of Food Science
DOI:
10.1111/1750-3841.12449
Date:
May, 2014
File:
PDF, 187 KB
english, 2014