Effects of Soaking with Natural Additives in Combinations...

Effects of Soaking with Natural Additives in Combinations with Vacuum or Modified Atmosphere Packaging on Microbial Populations and Shelf Life of Fresh Truffles (Chinese Tuber Indicum )

Miao, Yuzhi, Chen, Cuiping, Ma, Qinqin, Wang, Yiding, Zhang, Xiaoyu, Guo, Fanglan, Li, Wei, Yong, Bin
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Volume:
79
Language:
english
Journal:
Journal of Food Science
DOI:
10.1111/1750-3841.12651
Date:
October, 2014
File:
PDF, 1.92 MB
english, 2014
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