Impact of freezing and thawing processes on wheat and...

Impact of freezing and thawing processes on wheat and potato starch gel syneresis

Freschi, Jérôme, Doran, Lynn, Malumba, Paul, Blecker, Christophe
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Volume:
66
Language:
english
Journal:
Starch - Stärke
DOI:
10.1002/star.201200294
Date:
January, 2014
File:
PDF, 435 KB
english, 2014
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