Determination of the phenolic composition of sherry and...

Determination of the phenolic composition of sherry and table white wines by liquid chromatography and their relation with antioxidant activity

M.S. Fernández-Pachón, D. Villaño, A.M. Troncoso, M.C. García-Parrilla
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Volume:
563
Year:
2006
Language:
english
Pages:
8
DOI:
10.1016/j.aca.2005.09.057
File:
PDF, 117 KB
english, 2006
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