Marine neurotoxins: State of the art, bottlenecks, and...

Molecular Nutrition & Food Research 2014 / 01 Vol. 58; Iss. 1

Marine neurotoxins: State of the art, bottlenecks, and perspectives for mode of action based methods of detection in seafood

Nicolas, Jonathan, Hendriksen, Peter J. M., Gerssen, Arjen, Bovee, Toine F. H., Rietjens, Ivonne M. C. M.
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Volume:
58
Language:
english
Journal:
Molecular Nutrition & Food Research
DOI:
10.1002/mnfr.201300520
Date:
January, 2014
File:
PDF, 951 KB
english, 2014
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