Biopolymer nanoparticles as potential delivery systems for...

Biopolymer nanoparticles as potential delivery systems for anthocyanins: Fabrication and properties

Arroyo-Maya, Izlia J., McClements, David Julian
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Volume:
69
Language:
english
Journal:
Food Research International
DOI:
10.1016/j.foodres.2014.12.005
Date:
March, 2015
File:
PDF, 755 KB
english, 2015
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