Meat quality of lamb frozen stored up to 21months: Instrumental analyses on thawed meat during display
Muela, E., Monge, P., Sañudo, C., Campo, M.M., Beltrán, J.A.Volume:
102
Language:
english
Journal:
Meat Science
DOI:
10.1016/j.meatsci.2014.12.003
Date:
April, 2015
File:
PDF, 286 KB
english, 2015