Suppressive effect of low amounts of safflower and perilla...

Nutrition and Cancer 1998 / 01 Vol. 30; Iss. 3

Suppressive effect of low amounts of safflower and perilla oils on diethylnitrosamine‐induced hepatocarcinogenesis in male F344 rats

Okuno, Masataka, Tanaka, Takuji, Komaki, Chihito, Nagase, Seisuke, Shiratori, Yoshimune, Muto, Yasutoshi, Kajiwara, Kenta, Maki, Toshio, Moriwaki, Hisataka
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Volume:
30
Language:
english
Journal:
Nutrition and Cancer
DOI:
10.1080/01635589809514662
Date:
January, 1998
File:
PDF, 781 KB
english, 1998
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