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Mabolizable Energy Differences between Values Calculated Using Energy Conversion Factors and Actual Values Determined by Metabolic Study of Korean Starch Foods
Kim, Eunmi, Choi, Jinho, Kim, HyejinVolume:
79
Language:
english
Journal:
Journal of Food Science
DOI:
10.1111/1750-3841.12403
Date:
April, 2014
File:
PDF, 183 KB
english, 2014