![](/img/cover-not-exists.png)
Commercial cell wall hydrolytic enzymes for producing pectin-enriched products from butternut (Cucurbita moschata, Duchesne ex Poiret)
Eliana N. Fissore, Nora M. Ponce, Eva A. Wider, Carlos A. Stortz, Lía N. Gerschenson, Ana M. RojasVolume:
93
Year:
2009
Language:
english
Pages:
9
DOI:
10.1016/j.jfoodeng.2009.01.024
File:
PDF, 368 KB
english, 2009