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Volume 93; Issue 3
Main
Journal of Food Engineering
Volume 93; Issue 3
Journal of Food Engineering
Volume 93; Issue 3
1
Commercial cell wall hydrolytic enzymes for producing pectin-enriched products from butternut (Cucurbita moschata, Duchesne ex Poiret)
Eliana N. Fissore
,
Nora M. Ponce
,
Eva A. Wider
,
Carlos A. Stortz
,
Lía N. Gerschenson
,
Ana M. Rojas
Journal:
Journal of Food Engineering
Year:
2009
Language:
english
File:
PDF, 368 KB
Your tags:
english, 2009
2
Effect of high pressure treatment on thermal properties of polylactides
Jasim Ahmed
,
Sunil K. Varshney
,
Jian-Xin Zhang
,
Hosahalli S. Ramaswamy
Journal:
Journal of Food Engineering
Year:
2009
Language:
english
File:
PDF, 326 KB
Your tags:
english, 2009
3
Carotenoid processing with supercritical fluids
Facundo Mattea
,
Ángel Martín
,
María José Cocero
Journal:
Journal of Food Engineering
Year:
2009
Language:
english
File:
PDF, 522 KB
Your tags:
english, 2009
4
Measurement of residence time distribution of a multicomponent system inside an ohmic heater using radio frequency identification
Priyank Tulsiyan
,
Sanjay Sarang
,
Sudhir K. Sastry
Journal:
Journal of Food Engineering
Year:
2009
Language:
english
File:
PDF, 372 KB
Your tags:
english, 2009
5
Influence of carrageenan addition on turkey meat sausages properties
M.A. Ayadi
,
A. Kechaou
,
I. Makni
,
H. Attia
Journal:
Journal of Food Engineering
Year:
2009
Language:
english
File:
PDF, 524 KB
Your tags:
english, 2009
6
Surface modification of spray dried food and emulsion powders with surface-active proteins: A review
M. Jayasundera
,
B. Adhikari
,
P. Aldred
,
A. Ghandi
Journal:
Journal of Food Engineering
Year:
2009
Language:
english
File:
PDF, 444 KB
Your tags:
english, 2009
7
Inactivation of Escherichia coli cells with sonication, manosonication, thermosonication, and manothermosonication: Microbial responses and kinetics modeling
Hyoungill Lee
,
Bin Zhou
,
Wei Liang
,
Hao Feng
,
Scott E. Martin
Journal:
Journal of Food Engineering
Year:
2009
Language:
english
File:
PDF, 571 KB
Your tags:
english, 2009
8
Development of rapid response thermocouple probes for use in a batch ohmic heating system
M. Zell
,
J.G. Lyng
,
D.J. Morgan
,
D.A. Cronin
Journal:
Journal of Food Engineering
Year:
2009
Language:
english
File:
PDF, 402 KB
Your tags:
english, 2009
9
Effects of pulsed electric fields (PEF) treatment on the properties of corn starch
Zhong Han
,
Xin-an Zeng
,
Ben-shan Zhang
,
Shu-juan Yu
Journal:
Journal of Food Engineering
Year:
2009
Language:
english
File:
PDF, 518 KB
Your tags:
english, 2009
10
PEPT visualisation of particle motion in a tapered fluidised bed coater
F. Depypere
,
J.G. Pieters
,
K. Dewettinck
Journal:
Journal of Food Engineering
Year:
2009
Language:
english
File:
PDF, 1.57 MB
Your tags:
english, 2009
11
A new acoustic technique to monitor bread dough during the fermentation phase
A. Skaf
,
G. Nassar
,
F. Lefebvre
,
B. Nongaillard
Journal:
Journal of Food Engineering
Year:
2009
Language:
english
File:
PDF, 2.41 MB
Your tags:
english, 2009
12
Editorial Board
Journal:
Journal of Food Engineering
Year:
2009
Language:
english
File:
PDF, 27 KB
Your tags:
english, 2009
13
Modeling of fresh egg pasta characteristics for egg content and albumen to yolk ratio
Cristina Alamprese
,
Ernestina Casiraghi
,
Margherita Rossi
Journal:
Journal of Food Engineering
Year:
2009
Language:
english
File:
PDF, 367 KB
Your tags:
english, 2009
14
Joint treatment of imprecision and variability in food engineering: Application to cheese mass loss during ripening
C. Baudrit
,
A. Hélias
,
N. Perrot
Journal:
Journal of Food Engineering
Year:
2009
Language:
english
File:
PDF, 2.27 MB
Your tags:
english, 2009
15
Potential use of 3-dimensional scanners for food process modeling
Rahmi Uyar
,
Ferruh Erdoğdu
Journal:
Journal of Food Engineering
Year:
2009
Language:
english
File:
PDF, 664 KB
Your tags:
english, 2009
16
Improving quality of macadamia nut (Macadamia integrifolia) through the use of hybrid drying process
Chaleeda Borompichaichartkul
,
Kanonrat Luengsode
,
Ninnart Chinprahast
,
Sakamon Devahastin
Journal:
Journal of Food Engineering
Year:
2009
Language:
english
File:
PDF, 397 KB
Your tags:
english, 2009
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