Simulation of pathogen inactivation in whole and fresh-cut cantaloupe (Cucumis melo) using electron beam treatment
Jongsoon Kim, Rosana Moreira, Elena Castell-PerezVolume:
97
Year:
2010
Language:
english
Pages:
9
DOI:
10.1016/j.jfoodeng.2009.10.038
File:
PDF, 3.97 MB
english, 2010