Model for the differentiation of temperature and electric...

Journal of Food Engineering 2010 Vol. 100; Iss. 1

Model for the differentiation of temperature and electric field effects during thermal assisted PEF processing

Henry Jaeger, Nicolas Meneses, Jeldrik Moritz, Dietrich Knorr
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Volume:
100
Year:
2010
Language:
english
Pages:
10
DOI:
10.1016/j.jfoodeng.2010.03.034
File:
PDF, 420 KB
english, 2010
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