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Effect of dietary supplementation on lipid photooxidation in beef meat, during storage under commercial retail conditions
Cardenia, Vladimiro, Massimini, Milena, Poerio, Alba, Venturini, Maria Chiara, Rodriguez-Estrada, Maria Teresa, Vecchia, Paola, Lercker, GiovanniVolume:
105
Language:
english
Journal:
Meat Science
DOI:
10.1016/j.meatsci.2015.02.010
Date:
July, 2015
File:
PDF, 458 KB
english, 2015