Moisture Distribution and Diffusion in Cooked Spaghetti...

Cereal Chemistry 2006 / 05 Vol. 83; Iss. 3

Moisture Distribution and Diffusion in Cooked Spaghetti Studied by NMR Imaging and Diffusion Model

Horigane, Akemi K., Naito, Shigehiro, Kurimoto, Mamoru, Irie, Kentaro, Yamada, Masaharu, Motoi, Hirofumi, Yoshida, Mitsuru
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Volume:
83
Language:
english
Journal:
Cereal Chemistry
DOI:
10.1094/cc-83-0235
Date:
May, 2006
File:
PDF, 520 KB
english, 2006
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