Hydrolysis of lactose in milk and whey with minute amounts of lactase
Dahlqvist, A., Asp, N.-G., Burvall, A., Rausing, H.Volume:
44
Language:
english
Journal:
Journal of Dairy Research
DOI:
10.1017/s0022029900020495
Date:
October, 1977
File:
PDF, 471 KB
english, 1977