Effect of Transglutaminase on Physicochemical Properties of...

International Journal of Food Properties 2008 / 02 Vol. 11; Iss. 1

Effect of Transglutaminase on Physicochemical Properties of Set-style Yogurt

Oner, Z., Karahan, A.G., Aydemir, S., Aloglu, H. Sanlidere
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
11
Language:
english
Journal:
International Journal of Food Properties
DOI:
10.1080/10942910701286346
Date:
February, 2008
File:
PDF, 360 KB
english, 2008
Conversion to is in progress
Conversion to is failed