Total Antioxidant, Phenolic Compounds, and Total Oxidant...

International Journal of Food Properties 2010 / 04 Vol. 13; Iss. 3

Total Antioxidant, Phenolic Compounds, and Total Oxidant Status of Certified and Uncertified Turkey's Honeys

Herken, Emine Nur, Erel, Ozcan, Guzel, Salih, Celik, Hakim, Ibanoglu, Senol
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Volume:
13
Language:
english
Journal:
International Journal of Food Properties
DOI:
10.1080/10942910902716968
Date:
April, 2010
File:
PDF, 99 KB
english, 2010
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