Modulation of Wound-Induced Hydrogen Peroxide and Its Influence on the Fate of Escherichia coli O157:H7 in Cut Lettuce Tissues
Toivonen, Peter M. A., Lu, Changwen, Bach, Susan, Delaquis, PascalVolume:
75
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028x.jfp-12-208
Date:
December, 2012
File:
PDF, 3.04 MB
english, 2012