Prevalence and Genetic Diversity of Arcobacter in Food Products in the North of Spain
Nieva-Echevarria, Barbara, Martinez-Malaxetxebarria, Irati, Girbau, Cecilia, Alonso, Rodrigo, Fernández-Astorga, AuroraVolume:
76
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028x.jfp-13-014
Date:
August, 2013
File:
PDF, 2.43 MB
english, 2013