A storage study of encapsulated gac (Momordica...

Food and Bioproducts Processing 2015 / 10 Vol. 96

A storage study of encapsulated gac (Momordica cochinchinensis) oil powder and its fortification into foods

Kha, Tuyen C., Nguyen, Minh H., Roach, Paul D., Stathopoulos, Costas E.
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Volume:
96
Language:
english
Journal:
Food and Bioproducts Processing
DOI:
10.1016/j.fbp.2015.07.009
Date:
October, 2015
File:
PDF, 1.85 MB
english, 2015
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