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On tasty colours and colourful tastes? Assessing, explaining, and utilizing crossmodal correspondences between colours and basic tastes
C. Spence, X. Wan, A. Woods, C. Velasco, J. Deng, J. Youssef, O. DeroyVolume:
4
Language:
english
Journal:
Flavour
DOI:
10.1186/s13411-015-0033-1
Date:
December, 2015
File:
PDF, 3.46 MB
english, 2015