Role of reactive oxygen species from the green tea...

Role of reactive oxygen species from the green tea catechin, (−)-epigallocatechin-3-gallate in growth modulation of intestinal cells

Kwon, Seok Joo, Lambert, Joshua D., Yang, Chung S., Hong, Jungil
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
24
Language:
english
Journal:
Food Science and Biotechnology
DOI:
10.1007/s10068-015-0198-5
Date:
August, 2015
File:
PDF, 443 KB
english, 2015
Conversion to is in progress
Conversion to is failed