Non-contact AFM investigation of influence of freezing...

Applied Surface Science 2000 Vol. 157; Iss. 4

Non-contact AFM investigation of influence of freezing process on the surface structure of potato starch granule

F Krok, J Szymońska, P Tomasik, M Szymoński
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Volume:
157
Year:
2000
Language:
english
Pages:
5
DOI:
10.1016/s0169-4332(99)00554-1
File:
PDF, 380 KB
english, 2000
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