Enthalpy–entropy compensation for browning of potato strips...

Enthalpy–entropy compensation for browning of potato strips during deep-fat frying

Pedro C. Moyano, Rommy N. Zúñiga
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Volume:
63
Year:
2004
Language:
english
Pages:
6
DOI:
10.1016/s0260-8774(03)00282-6
File:
PDF, 359 KB
english, 2004
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