Perspectives on the biotechnological production and potential applications of lactosucrose: A review
Silvério, Sara C., Macedo, Eugénia A., Teixeira, José A., Rodrigues, Lígia R.Volume:
19
Language:
english
Journal:
Journal of Functional Foods
DOI:
10.1016/j.jff.2015.09.014
Date:
December, 2015
File:
PDF, 595 KB
english, 2015