Synthesis using a model system of thiacremonone isolated...

Food Science and Biotechnology 2015 / 8 Vol. 24; Iss. 4

Synthesis using a model system of thiacremonone isolated from high temperature and high pressure treated garlic

Woo, Koan Sik, Kim, Hyun Young, Hwang, In Guk, Lee, Sang Hoon, Jeong, Heon Sang
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
24
Language:
english
Journal:
Food Science and Biotechnology
DOI:
10.1007/s10068-015-0164-2
Date:
August, 2015
File:
PDF, 267 KB
english, 2015
Conversion to is in progress
Conversion to is failed