Supra-nutritional vitamin E supplementation for 28days...

Meat Science 2015 / 12 Vol. 110

Supra-nutritional vitamin E supplementation for 28days before slaughter maximises muscle vitamin E concentration in finisher pigs

Kim, J.C., Jose, C.G., Trezona, M., Moore, K.L., Pluske, J.R., Mullan, B.P.
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Volume:
110
Language:
english
Journal:
Meat Science
DOI:
10.1016/j.meatsci.2015.08.007
Date:
December, 2015
File:
PDF, 574 KB
english, 2015
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