Barriers and benefits to the adoption of a third party...

Barriers and benefits to the adoption of a third party certified food safety management system in the food processing sector in Shanghai, China

Qijun, Jiang, Batt, Peter J.
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Volume:
62
Language:
english
Journal:
Food Control
DOI:
10.1016/j.foodcont.2015.10.020
Date:
April, 2016
File:
PDF, 284 KB
english, 2016
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