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Physicochemical properties of whey protein conjugated with starch hydrolysis products of different dextrose equivalent values
Mulcahy, Eve M., Mulvihill, Daniel M., O'Mahony, James A.Volume:
53
Language:
english
Journal:
International Dairy Journal
DOI:
10.1016/j.idairyj.2015.09.009
Date:
February, 2016
File:
PDF, 1.10 MB
english, 2016