Matrix assisted laser desorption ionization mass spectrometry linear time-of-flight method for white wine fingerprinting and classification
Rešetar, Dina, Marchetti-Deschmann, Martina, Allmaier, Günter, Katalinić, Jasna Peter, Kraljević Pavelić, SandraVolume:
64
Language:
english
Journal:
Food Control
DOI:
10.1016/j.foodcont.2015.12.035
Date:
June, 2016
File:
PDF, 2.18 MB
english, 2016