Ergonomic evaluation and energy requirements of...

Nutrition & Food Science 2008 / 05 Vol. 38; Iss. 3

Ergonomic evaluation and energy requirements of bread‐baking operations in south western Nigeria

Jekayinfa, S.O.
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Volume:
38
Language:
english
Journal:
Nutrition & Food Science
DOI:
10.1108/00346650810871920
Date:
May, 2008
File:
PDF, 178 KB
english, 2008
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