Effects of grape pomace in growing lamb diets compared with...

Meat Science 2016 / 06 Vol. 116

Effects of grape pomace in growing lamb diets compared with vitamin E and grape seed extract on meat shelf life

Guerra-Rivas, C., Vieira, C., Rubio, B., Martínez, B., Gallardo, B., Mantecón, A.R., Lavín, P., Manso, T.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
116
Language:
english
Journal:
Meat Science
DOI:
10.1016/j.meatsci.2016.02.022
Date:
June, 2016
File:
PDF, 1.04 MB
english, 2016
Conversion to is in progress
Conversion to is failed