Impact of Rice Flour Cold-Water-Soluble Fraction Removal on...

Cereal Chemistry 2014 / 09 Vol. 91; Iss. 5

Impact of Rice Flour Cold-Water-Soluble Fraction Removal on Gelatinization and Pasting Properties

Jiao, Guiai, Wei, Xiangjin, Shao, Gaoneng, Xie, Lihong, Sheng, Zhonghua, Tang, Shaoqing, Hu, Peisong
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Volume:
91
Language:
english
Journal:
Cereal Chemistry Journal
DOI:
10.1094/CCHEM-11-13-0227-R
Date:
September, 2014
File:
PDF, 5.33 MB
english, 2014
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